Discover the Flavor of Door County: Fish Boils

When it comes to experiencing the culinary traditions of Door County, nothing compares to the iconic fish boil. This time-honored method of cooking fish has become a beloved ritual for locals and visitors alike, offering not just a meal, but a celebration of community, flavor, and the stunning natural beauty of the region.

What is a Fish Boil?

A fish boil is a unique dining experience that involves cooking fresh fish, typically Lake Michigan whitefish, along with red potatoes and onions in a large pot over an open flame. The boiling process is often accompanied by a dramatic “boil over,” where the pot bubbles over, creating a flavorful broth. This traditional dish is usually served with melted butter and a slice of cherry pie for dessert, making it a complete and satisfying meal.

Popular Fish Boil Locations in Door County for 2025

Here’s a list of some of the best places to enjoy a fish boil in Door County, along with their schedules for the season. Reservations are strongly recommended at all locations.

  1. Waterfront Mary’s Bar and Grill (Sturgeon Bay)
    • Address: 3662 N Duluth Ave, Sturgeon Bay, WI 54235
    • Schedule: May–October. Call ahead for fish boil reservations and times.
    • Contact: 920-743-3690
  2. Island Fever Rum Bar & Grill (Jacksonport)
    • Address: 6301 Hwy 57, Jacksonport, WI 54235
    • Schedule: Memorial Day–Labor Day, Saturdays at 6:30 PM.
    • Contact: 920-823-2700
  3. The Log Den (Egg Harbor)
    • Address: 6626 Hwy 42, Egg Harbor, WI 54209
    • Schedule: May–October, Fridays at 6:00 PM.
    • Contact: 920-868-3888
  4. Harbor Fish Market & Grille (Baileys Harbor) (Lobster Boil)
    • Address: 8110 Hwy 57, Baileys Harbor, WI 54202
    • Schedule: Seasonal; check with the restaurant for specific dates and times.
    • Contact: 920-839-9999
  5. White Gull Inn (Fish Creek)
    • Address: 4225 Main Street, Fish Creek, WI 54212
    • Schedule: May–October: Wednesday, Friday, Saturday, and Sunday evenings. November–April: Fridays only.
    • Contact: 920-868-3517
  6. Pelletier’s Restaurant & Fish Boil (Fish Creek)
    • Address: 4199 Main Street, Fish Creek, WI 54212
    • Schedule: Nightly from May through October, starting at 4:30 PM with boil overs at 5:00, 6:00, 7:00, and 8:00 PM.
    • Contact: 920-868-3313
  7. Old Post Office Restaurant (Ephraim)
    • Address: 10040 Hwy 42, Ephraim, WI 54211
    • Schedule: May 17–October: Monday through Saturday evenings. Sunday boils on holiday weekends. Call for exact times and reservations.
    • Contact: 920-854-4034

Additional Notes

  • Most fish boils feature fresh Lake Michigan whitefish, red potatoes, onions, and cherry pie for dessert. Harbor Fish Market & Grille features a lobster boil.
  • Schedules may vary by season and weather, so always call ahead for reservations and confirmation.

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Experience the Tradition

Fish boils are more than just a meal; they are a cultural experience that brings people together. Whether you are a first-time visitor or a seasoned Door County traveler, participating in a fish boil is a must. Enjoy the delicious flavors, the lively atmosphere, and the stunning views that make Door County a unique culinary destination.

For the most up-to-date information or to discover more fish boils, visit the dining websites. Embrace the tradition, savor the flavors, and make lasting memories during your visit to Door County!

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